Description

CUP CHOCOLATE: Put 3 tablespoons of powdered chocolate in a cup or bowl and add 150 ml. of very hot milk (no need to boil). Stir vigorously until you obtain a creamy and velvety chocolate.
400g

Net weight

400g

List of ingredients

INGREDIENTS:
Cocoa powder, brown whole cane sugar, dextrose, corn starch, xanthan gum (xanthan and maltodextrin), vanilla and cinnamon. COCOA: 40% minimum.

WITHOUT GLUTEN. WITHOUT LACTOSE.

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